0 comments
| Add Your Own
Chicken Picatta
Credit:Jacqui Anderson
Chicken breast sauteed in capers, white wine, roasted red peppers, herbs, and lemon.
Related Items
Most viewed Restaurant items in the last 24 hours
- Kojak's House of Ribs
- Dinner Review: Jasmine Thai
- Terra Mar Brazilian Steakhouse
- San Juan Café
- Inside: CineBistro
