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Hiro's Tokyo
Credit:Bert Moreno
At Hiro's, a large emphasis is placed on the preparation of the meal by the trained Japanese chefs. Part chef and part culinary samurai, these trained cooks prepare the meal tableside in front of diners and put on a dazzling display of knife handling, chopping, dicing, balancing, spinning and flame demonstrations with the food and utensils that amaze children and adults alike.
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